Introducing Polly-Q!

Ken and Cindy McClain, owners of Polly’s Pop, know good BBQ…and they’re crazy about it! Living in the heart of Kansas City, Missouri, the BBQ capital of the United States, they couldn’t resist diving right into where the magic happens.

Hold on to your taste buds, because this isn’t your run-of-the-mill BBQ sauce. They’ve infused it with the same irresistible flavors that make Polly’s Pop so delicious!

Sell Polly-Q

Meet three mouthwatering flavors, ready to elevate your favorite meals.

Root Beer

Taste combines the sweet, familiar flavors of root beer with smokey, savory spices for a unique BBQ sauce.

Try it on:

chicken, pork, burnt ends, + burgers!

Pineapple

Enjoy the sweet tropical flavor of pineapple and a nice touch of heat for those who like to add a little spice to their BBQ.

Try it on:

brisket, ribs, burgers, brats, chicken, + sausages!

Peach

This is a bit on the sweeter side, combining the refreshing taste of juicy peach with a blend of savory BBQ spices.

Try it on:

pulled pork, chicken, burgers, + kebabs!

Polly’s Pop syrups are no stranger to culinary adventure.

They have been key ingredients in many food items from slushies to popcorn, to marinated meats, and beyond. Now, Polly’s Pop is ready to take the leap into the BBQ industry – and it has big shoes to fill.